Pasture Raised grass-Fed beef
Selling quarters and halves
Grass-fed Beef
More About Where Our Cows Are Raised
Pasture Raised Grass-Fed Beef Sold out for 2020
We are sold out for 2020 but please visit www.localharvest.org to find local farms/products.
Our beef is grass-fed and raised on beautiful green organic pastures, GMO-free and great tasting with just the right amount of marbling!
Grass-fed Beef is supplemented in the winter with grass hay, and baleage to provide a significantly higher protein content. We offer beef by the quarter, half or whole.
Ordering/Price Guide:
BEEF QUARTER
Roasts
Chuck Roast - 4 packages
Round Bone/Arm Roast - 2 packages
Sirloin Tip Roast - 1 package
Rolled Rump Roast - 1 package
Steaks
T-Bone - 2 packages of 2 steaks
Rib Steak - 4 packages of 2 steaks
Porterhouse - 2 packages of 2 steaks
Sirloin steak – 2 packages
Stew Meat - 3 packages
Soup Bones - 2 packages
(Liver, heart, tongue available by request)
40 lbs. of Ground Beef in one pound packages
10 lbs. ground beef patties (1/4 pound patties in 1 pound packages)
*(cuts may vary slightly depending on processor)
Avg. hanging weight approx 160 - 200 lbs. @ $3.75 per lb*
Total Average Cost - $675.00 (* price includes processing)
PRE-ORDER AVAILABLE Sold out for 2020
$100 Deposit required to pre-order beef